AMERICAN perishable food exporters
are becoming frantic with congestion in LA and Long Beach ports and deliberate
go-slows by dockers in Seattle and Tacoma."As it stands right now, I have
potatoes I am shipping to many countries - nearly 50 containers just this week
alone," said the exporter, whose statement was supplied by Peter Friedmann
of the Agriculture Transportation Coalition.
"So far, I have shipped about
six containers and may not have any more than three to five more containers
shipped this week. If this continues, my buyers would be forced to buy from
another country because they would need stable supply," he said.
Meanwhile, down south two bulk
carriers joined the queue of ships waiting to berth in Los Angeles or Long
Beach as congestion mounted, reports Lloyd's List.A total of 14 ships were at
anchor outside the harbour on afternoon after the number grew by two during the
day. Seventy ships are within the precincts of the San Pedro Bay ports, but
only 49 are at berth and another 21 anchored.
Talks between the International
Longshore and Warehouse Union (ILWU) and the employers bargaining unit, the
Pacific Maritime Association (PMA), appear deadlocked over waterfront
automation.Tacoma port reported terminal operators sending dockers home halfway
through shifts because their work was too slow, reports American Shipper.
The window for effective strike
action is closing fast because the peak season ends in a few weeks. When it
does, a strike will have much less impact.Another potato farmer said:
"This is turning into a disaster. We have recently secured new export
business in the millions of pounds in Australia and Korea. Additional business
gains in Philippines and China are all now at risk."
Shipping in excess of 17,000 FCLs
off the west coast annually," the farmer continued, "we are not only
risking trade with our foreign partners, but forcing the shutdown of production
facilities in the PNW [Pacific North West] as we have nowhere to go with our
finished goods." Said a Washington state fruit farmer: "We have
been holding US$66,668 of product that is supposed to ship in two containers on
a carrier and $82,188.50 of product for three containers on another carrier all
week.
"These products all need to
make the voyage to South American markets in time for their holidays. If they
do not ship, we will lose the sales entirely, as my customers cannot sell what
they do not have, and no one gets a second swing at fresh produce, unlike
durable goods." he said.
Source : SN-TR, 07.11.14.
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